For your seminars, team retreats, or private stays, Oakstone Lodge offers a convivial catering formula showcasing Belgian products and the flavours of the region.

Fully enjoy your stay while the meal is prepared and served right at the lodge. Suggested Menu

100% Belgian Aperitif Platter
An assortment of artisanal cured meats, local cheeses, and gourmet accompaniments.

Trio of Regional Bone-In Ribs
Served with roasted new potatoes and barbecue-grilled seasonal vegetables.

Iced Dessert
A fresh, indulgent touch to end the meal.

Full menu: €55 per person
A brunch formula is also available.

Tailored to Your Group

The menu can be adjusted to suit your preferences, allergies, or dietary intolerances. A vegetarian starter and main course can also be offered on request.
Menus may vary depending on the season and the availability of local produce.